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1.Washman for Primary Washing(Washing of Raw Material)
Mud and sand are washed off from shelled material in a water stream
to increase a washing effect in main washing. |
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2.washing,Sterilizing and Cooling Machine
"Raccoon" A basket set in a water tank
is turned in reverse to send only vegetables to the next tank for washing
by bubbling or in a water stream. Tanks are designed to be independent
from each other. |
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3.Batch Type Automatic Continuous
Dehydrator
A
labor-consuming dehydrating process can be saved. |
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4.Disinfectant Water Supply
System
It
is a disinfectant water supply system consisted of a combination
of a disinfectant liquid injection unit for continuously injecting
sodium hypochlorite into material water in proportion to the quantity
of the material water until the concentration reaches a predetermined
level,and a pH regulating unit for correspondingly injecting acetic
acid,hydrochloric acid,etc.designated as food additives automatically
into the material water to obtain a targeted pH value. By this system,acid
is added to neutralize alkali to then lower the pH value, by means
of which the sterilizing ,power is increased,so that sterilizing effects
sufficiently higher than in a conventional system can be obtained
at a low concentration level(30ppm-50ppm)of sodium hypochlorite to
thereby control deterioration of the product quality. |
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5.Activated
Water Making Machine
Activated water controls excessive reaction
of residual chlorine to be added to water for sterilization to moderate
deterioration of food due to decomposition,resulting in elimination
of dripping,prohibition of bacterial proliferation,prolongation of
freshness,improvement of the yield rate,and best use of the original
flavor of each food. Since activated water in itself does not differ
from ordinary water chemically in respect of the contents and composition,it
is necessary to sterilize coliforms by using hypochlorite and the
like.
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